Unique Uses For Bulk Pecan Halves

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A few months ago, I realized that our restaurant orders were getting messed up at least once a month. It was frustrating, but after a little careful analysis, I realized that the issue was my fault, not the representative who handled our food supplier account. I started thinking about where and when I was placing orders, and it occurred to me that I was almost always in a hurry and trying to get things ordered quickly. To correct the issue, I started slowing down, double checking my food orders, and asking the supplier to repeat information back to me. Overnight, issues with my food orders went away. Check out this blog to learn how to communicate effectively with your food supplier.

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Unique Uses For Bulk Pecan Halves

6 July 2021
 Categories: , Blog


For most people, pecans are synonymous with pecan pie, but they find themselves at a loss for uses for this nut beyond that. The truth is that pecans are extremely versatile, and they're a great option for those looking for heart and cholesterol-related benefits. If your bakery has been considering buying pecan halves in bulk but you aren't sure how you will use them, here are a few great ways to maximize your bulk pecan halves.

Pecan Flour

With gluten intolerance and celiac disease becoming increasingly prevalent, many people are looking for gluten-free baked goods and treats that they can enjoy. Much like almond or coconut flour, pecan flour is a great gluten-free substitute for baking.

All you need to do is put your pecan halves through a food processor and grind them up until they are a flour consistency. Then, you can use that flour in your baked goods to make everything from cookies to tart crusts. Using pecan flour gives your baked goods an enjoyable nutty undertone while eliminating all of the gluten.

Pecan Butter

As with gluten allergies, peanut allergies are another common concern. If your bakery is looking for options to offer as alternatives to peanut butter, but you still want those nut butter treats, pecan butter is a good alternative.

Pecans have a naturally rich, sweet flavor which creates a satisfying and indulgent nut butter. You can use it in any application that you would use peanut butter and get great results. Use coconut oil or safflower oil to create the consistency that you want.

Pesto

While pine nuts are traditionally used in pesto, if your bakery is looking to transition into some lunchtime fare with pasta salads and similar savory treats, you can set your business apart by offering pesto made with garlic, fresh herbs, and pecans instead of pine nuts. Pecans are richer than pine nuts, so they will help to create a smoother, more velvety feel to your pesto sauce that can make it an indulgent and unforgettable treat for your customers.

Oil

If you're buying your bulk pecan halves in a substantially high volume, you might even want to consider pressing pecan oil from some of your stock. Pecan oil, like peanut oil, has a higher smoke point. That allows you to use it in higher heat cooking without worrying about the resulting smoke and toxins that can result from other types of oils when they are heated excessively. You'll need a press for this, but the freshly extracted pecan oil can be a game-changer for any recipe that you incorporate it into.

Now that you can see how versatile this nut can be, look for a supplier of wholesale bulk pecan halves like Selman Nut Co. near you.